Salisbury Steak Recipe Rachael Ray

1 pound baby white or yellow potatoes 4 cloves garlic crushed salt cup chopped fresh chives 3 tablespoons butter pepper for the gravy.

Salisbury steak recipe rachael ray. First up salisbury steak in onion gravy 0327. Caramelized onion gravy is the finishing touch for this classic ground sirloin dish. Salt the water and cook uncovered at a rolling boil until tender about 12 minutes. This recipe originally appeared on the rachael ray show.

Ingredients evoo for liberal drizzling 2 tablespoons butter 2 large onions sliced plus 3 tablespoons onion grated divided salt and coarse black pepper ground thyme 1 bay leaf 2 pieces stale white bread crust trimmed. Serve with potatoes with gruyere and dijon. For the meat lover theres no more satisfying dish. Shape the meat into oval patties not too thin.

Ingredients for the potatoes. For the potatoes in a large saucepan cover the potatoes and garlic with water and bring to a boil. This rachael rays salisbury steak with mushroom gravy recipe is so delicious and full of flavor. At medium to high heat fry the meat patties approximately 6 mins on each side turn only once.

Gently combine ground beef worchestershire sauce steak spice and onion be careful not to overwork the meat mixture.