Grandma Pizza Recipe
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Its delicious fun and super duper easy to make.
Grandma pizza recipe. Theres extra zing from crushed red pepper and hot sauce sprinkled over the top. Of the pizza world with its crispy paper thin crust and fresh robust ingredients. The grandma pizza is the og. I have made this pizza by hand and using a stand mixer.
It makes 2 10 by 14 pizzas and comes out perfect with a crispy bottom a lacy. We wanted a recipe good enough to introduce to the rest of the country. Most people consider pizza that of a puffy crust with canned sauce drenched with a bag of greasy store bought mozzarella. Grandma pizza is well known and loved on long island but like some grandmas it doesnt get out much.
From americas test kitchens. Many here in new york say that once you have a grandma pizza you will not want the ordinary pizza again. Get grandmas pizza recipe from food network. Bake pie until golden brown and crisp.
We wanted a recipe good enough to introduce to the rest of the country. Lighter pans will result in a softer crust. Different that the average pizza thinner and crisper than a sicilian pie you are going to love this quick simple recipe. Given the common origin focaccia it makes total sense.
This grandma pizza recipe is topped with pieces of fresh basil so in a way it is a basil pizza as well. A thin crusted pizza done like an italian grandma used to make. Its a taste that i long for and one everyone should experience. Turn the dough out into the pan gently deflating it as you stretch it to the edges and corners.
Used this to make detroit sytle pizza in a bluesteel pan. Grandma made pizza with a homemade crust homemade sauce and toppings of browned italian sausage and pepperoni. Both times the grandma pizza turned out wonderfully. Its best to use a dark pan for this recipe to achieve pizza with a crispy bottom and edges.
2 12 cups flour im using bread flour but you could use all purpose.
